Backyard Rice Bowls$11.49
Our homemade rice pilaf, topped with sauteéd veggies finished with sweet thai chili sauce, our “secret sauce” and fresh chopped cilantro and basil.
Add chicken, steak or shrimp for $2.00 extra
Baked Stuffed Shrimp Etouffee$13.99
Bayou-style shrimp with crab stuffing, baked and topped with grilled sausage, peppers, onions and tomatoes. Served with dirty rice and asparagus.
Calypso Shrimp & Mac$14.99
Not Ya’ Mama’s Meatloaf$14.99
Homemade meatloaf, slathered with two gravies–one country, one brown. Served atop delicious creamy made-in-house mashed taters, then finished with our crispy onion straws and a fried egg on top. Served with sautéed veggies.
Piri Piri Chicken$12.99
A traditional Portuguese dish. Brined 1/2 chicken, roasted with Piri Piri sauce. Served with Portuguese rice and plantains.
Smoked Brisket Mac-N-Cheese$14.99
Chef’s 3 cheese mac-n-cheese, tossed with homemade smoked brisket, topped with blackened fried pickles and finished with our house BBQ.